Fish specialties and carefully selected ingredients prepared by the best Dubrovnik chefs are served on the summer terrace under a sky of vine-leaves, as well as in the elegant interior.
If you’re a nature lover, a family outing to the natural Arcadias of the source of river Ljuta in Konavle and a visit to the restaurant KONAVOSKI DVORI is an ideal choice

Exceptional gastronomic
experience accompanied
by atmospheric
live music

 

 

reservations
tel: 385 20/44-25-26
fax: 385 20/44-25-25
mob: 385 (0)98 383 767


open: 12:00 - 24:00

payment:
All major credit cards accepted

From November 1st till April 1st we are pleased to offer 20% discount for cash payment
 
RESTAURANT NAUTIKA COMPLETE ESCAPE


MEDITERRANEAN LUNCH

ADRIATIC SALAD  ...................................................70 KN
Shrimps, Tuna, Tomatoes, Onion, Lettuce, Vinaigrette Sauce

MOZZARELLA WITH TOMATOES AND BASIL..................58 KN

BUNCH OF GREEN SALADS WITH FLAKES OF SHEEP CHEESE
FROM THE ISLAND OF PAG ...................................... 56 KN

OCTOPUS DALMATIAN STYLE................................... 76 KN
Octopus, tomatoes, onion, capers, olive oil, wine vinegar

DAILY SOUP...........................................................26 KN     

seasonal vegetable soup.........................................26 KN

NOODLES WITH VEGETABLES....................................56 KN
Cream Sauce, Seasonal Vegetables

RISOTTO WITH SEAFOOD........................................66 KN

SPAGHETTI with TOMATOES......................................57 KN

MUSSEL BOUZZARA «BRSALJE»
Mussels, garlic, parsley, white wine, breadcrumbs........58 KN

SPAGHETTI WITH ADRIATIC SHRIMPS .......................91 KN
Shrimps, Garlic, Parsley, White Wine

SQUIDS PREPARED TO YOUR CHOICE
(FRIED OR GRILLED)................................................83 KN

FISH FINGERS IN BEER BATTER WITH ''AIOLI'' SAUCE ... 65 KN
Vegetable Risotto

FRESH FISH FILLET GRILLED WITH ROSEMARY ...........110 KN
Seasonal Vegetables Boiled with Virgin Olive Oil

BEEF FILLET FINGERS DALMATIAN STYLE..................... 96 KN
Rice, Mushrooms, Tomatoes, Garlic, Parsley, Red Wine

TURKEY FILLET WITH DALMATIAN SMOKED HAM ..........90 KN
Vegetables with Butter

VEGETARIAN PLATTER
Selected seasonal vegetables, boiled and grilled .........65 KN

MIXED BOILED VEGETABLES........................................35 KN

SEASONAL SALAD......................................................33 KN 

''ROZATA'' (CREME CARAMEL) DUBROVNIK STYLE..........32 KN

CHOICE OF ICE-CREAM.............................................32 KN

WHITE WINE - GLASS 0,1 lit.......................................17 KN                                                                                                
RED WINE – GLASS 0,1 lit. ........................................17 KN

Photo Gallery  Reservation  Location

photo gallery
Virtual Tour
Terrace Penatur
Terrace Lovrijenac
location
reservation  
table setup
press
VIP Guests
Food products
Useful links
 
 
Brodetto with Polenta
Specialty from the island of Lopud
Boiled Fillet of Gurnard in Emulsion of Virgin Olive Oils
Adriatic Shrimps in Parsley Sauce
   
   
ESCULAP TEO d.o.o. Čilipi, Močići bb tel: 385 20/77-12-29, fax: 385 20/77-35-26
sales2@esculap-teo.hr